This post is one to pull back to the top of the blog—a timely tip for the holiday and transporting pies.
To keep a pudding, pumpkin, or any other pie without a top crust fresh, cover first with an overturned paper plate.
The paper plate protects the top of the pie from damage when covered with foil or plastic wrap. The plate has enough substance to protect the pie, but not enough weight to break the fragile crust.




Wow. Now this is something I can really use! I’m always trying to think of ways to cover pumpkin pies without damaging. Thank you!
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You are so welcome…I love good tips too! 🙂
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