Author: Timelesslady

Married with children and grandchildren. Reader, writer, painter - maybe a bit of an artist. Gardener... Led by the Spirit.

Pinterest – Pinterest Tag

On By TimelessladyIn PinterestLeave a comment

pinterest

I love Pinterest. For those of you who might not be familiar with www.Pinterest.com here is a description courtesy of Wikipedia: Pinterest is a pinboard-style photo-sharing website that allows users to create and manage theme-based image collections such as events, interests, and hobbies. Users can browse other pinboards for images, “re-pin” images to their own pinboards, or “like” photos.

I must admit, I visit Pinterest at least once a day and often more than once. I like to see what other people are “pinning” and I like to “pin” myself. I’ve begun playing a little game on Pinterest, perhaps I am not the first, but it goes something like this. After I “Pin” an item to my own boards, I follow the lead of a Pinterest box that pops up that is labeled: “also pinned to…” I click on that board and browse it a bit, eventually pinning something from it onto my own boards, again, an “also pinned on,” box appears and once again I follow, what I call the Pinterest Trail. It’s a fun game and it has brought to me many ideas, a few of them life-altering. I have found health tips, amazing recipes, good ideas for emergency preparedness, and hundreds upon hundreds of gardening tips and techniques. In short, my lists and boards are long. Check out the Pinterest site here: Pinterest

I will never in a million years be able to try all the pins I have chosen, but oh the fun and daydreams I have had about some of the amazing pins I have selected to view. If you have a few moments, try my Pinterest tag game. Happy Pinning to You!

Below this post you can find a link to follow me on Pinterest. This will let you check out all my boards and choices.

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Pots & Pans – Repeat Post/Penguin Appetizers

On By TimelessladyIn Pots and Pans2 Comments

These turned out so cute for me! With all the parties and gathering going on for New Year’s Eve and Day, it’s a good time to repost.

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These adorable penguin appetizers were a big hit at Christmas dinner yesterday. Peel and cut carrots into medallions, cut a notch out of each medallion for the feet which automatically creates a beak to place in the large end of a small pitted black olive. Using a large pitted black olive, cut a small slit in the front, open and place about a quarter teaspoon of cream cheese inside. (I used the already softened variety of cream cheese in a tub) It helps if you shape the cream cheese a bit on a plate or wax paper before you place it inside the olive. Take a toothpick, insert through head, into the larger cream cheese body and into the feet with the notch pointing frontwards. So easy, not expensive, and so much fun!!!

I found this idea on Pinterest. Click here to visit Pinterest

I wish I had taken a photograph of my little flock, but in the busyness of the day became distracted and forgot. They are even cuter when you have a dozen or more standing at attention on a serving plate.

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Peace – A Christmas Blessing

On By TimelessladyIn PeaceLeave a comment

Thank you to Tulani for this beautiful Christmas Blessing.

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A Christmas Blessing

May you have
the gladness of Christmas
which is hope;
the spirit of Christmas
which is peace;
the heart of Christmas
which is love.
~~~~~~~~~~~~~~~~~~~~~
May you have a joyful Christmas among your loved ones,
And may the season surround you with happiness and good cheer.

Peace – A New Rendition of Hallelujah

On By TimelessladyIn PeaceLeave a comment

Don’t miss this stunning version of “Hallelujah.”

A Christmas Version of Leonard Cohen’s Hallelujah that will Give You Chills! from theremix on GodTube.

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Peace – A Blessed Christmas To You

On By TimelessladyIn Peace2 Comments

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Below is a dream that a good friend recently posted on Facebook and graciously allowed me to use on my blog for Christmas Day. On this blessed day of celebration let us all remember that love, God’s pure and holy love for us, is why Christ Jesus was born.

“Love is — Many years ago I experienced the golden rings of light. It began as a dream. As I began to awaken from that dream golden waves – rings of light — began expanding before my closed eyes – around the center of my forehead. With each expanding wave I began to sense an ever-increasing feeling of overwhelming love. This love within the emanating rings of light increased in intensity with each expanding golden ring of light until it was too powerful to be fully realized. I began to feel like I was suffocating under it. With tears streaming down my face, I found myself on the floor on my knees beside my bed. I asked God to stop because I couldn’t take anymore. It was the most powerful feeling of love I have ever experienced – Love is God.” W.E.Watts

Painting – Isolating Colors

On By TimelessladyIn PaintingLeave a comment

Hmmmmmm….this post reminds me I have yet to get around to painting these bubbles and my grandsons. One of these days.

I love the look of bubbles, and I am hoping to paint a portrait of my two older grandsons blowing bubbles in my backyard. Where to begin when painting bubbles is the question? There are so many colors within the translucent and delicate orbs. I decided to isolate the colors in the “PAINT” program on my computer. I pasted the bubble picture onto a new document and using the eye-dropper tool experimented with a few of the colors. Oh my! Countless shades and colors make up a bubble. It will be quite a challenge to paint them, but I am hoping to give it a try. Here are the sample color charts I made up using my paint program.

Here’s a closer look at the color charts.

Wish me luck! I’ll be trying to do this in acrylics. I have painted with watercolor for years, but suddenly am tired of the time it takes to carry out a good watercolor painting, and bottom line…I am tired of fiddling around with them trying to get everything perfect. Acrylics are a little more forgiving of mistakes. I suppose now I have to stop all my chart-making and planning and actually begin painting a picture. SMILE!

Quotes – Rick Warren

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Rick Warren Quote

 Today it seemed appropriate for me to post this quote by Rick Warren. With all the brouhaha being bounced around in the media over Phil Robertson of Duck Dynasty exercising his freedom of speech and following his own beliefs, I decided to post this quote and also a few of my own thoughts about the Duck Dynasty dilemma. I am thankful Mr. Robertson was truthful about his beliefs. I wish more people were willing to speak out and stand up for what they believe in. Everyone so carefully pads their words with political correct phrases nowadays; it’s impossible to sift through all the fluff to the truth. No one wants to be reminded, or wants to remind others, that sin does have consequences.

Much of what is accepted today by the world, and pushed down our throats by the liberal media, is wrong. The Bible DOES say that physical love between those who are of the same sex is wrong. It’s plain…it’s simple…it is sin. Yet what we must remember is that we are all sinners…we are saved only by God’s Grace to us through the sacrifice of his son, Jesus Christ. We can have the free gift of salvation by believing in him and asking him to be our Lord and Savior.

For many years I attended a good Bible-based church where the pastor often reminded us that we should…“Hate the sin…but love the sinner.” I think that is a perfect way to look upon this situation. It puts things in the proper perspective.

Pots and Pans – Frozen Banana Bites

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These are surprisingly good and very easy to make…a perfect candidate for re-blogging.

Oh my…oh my…oh my! Once in awhile I come upon a perfect recipe. I found a recipe for Frozen Banana Bites on Pinterest, pinned there from the blog of “(Never Home) Maker.” The recipe on her blog post was for Vegan Frozen Banana Bites. Since I’m not a vegan I adapted my banana bites in my own way. Here is my adaptation:

Frozen Banana Bites

2 whole ripe bananas

1/3 C peanut butter

1/3 cup chocolate chips (I used Ghiardelli 60% cocoa)

Pecans for garnish chopped fine

The recipe is so EASY!!! Cut ripe banana into about 8 – 9 pieces. Set aside in a bowl. Melt the peanut butter and chocolate chips 20 seconds at a time in the microwave. It only took me 40 seconds in all to melt the chocolate. Don’t heat the chocolate too much or it will seize up on you and turn into a big lumpy ball of useless junk. Stir the peanut butter and chocolate until they are mixed and smooth. Place parchment paper on cookie sheet, dab a bit of chocolate on parchment, top with a banana slice. Spoon chocolate over each banana slice until they are coated. Don’t worry if the chocolate puddles out a bit…this makes an interesting shape and delicious chocolate bite. Top with chopped pecans or leave plain. You can also use coconut or rainbow jimmies. Freeze for several hours. Take off of parchment paper and eat or put in a bowl and pop back in the freezer for a later date.

Don’t feel guilty as you enjoy this treat. The bananas are loaded with potassium and other good things. The chocolate is full of antioxidants and facilitates good moods, the peanut butter is loaded with protein, and the nuts are full of vitamin E and protein too.

I have a grandson who has a peanut allergy. I am going to try and make these with marshmallow fluff in place of the peanut butter and use jimmies as the topper. I hope they work. I’ll update with a blog post when I try them out. Check out Pinterest on the internet, so many good ideas!

Here is (Never Home) Maker’s Vegan Recipe:

FROZEN BANANA BITES

What you’ll need . . .
•2 large bananas
•1/4 to 1/3 cup vegan chocolate chips
•1/4 to 1/3 cup natural peanut butter
•Unsweetened coconut flakes

Here is a link to her outstanding blog: (Never Home) Maker

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Painting – Acrylics Equipment

On By TimelessladyIn PaintingLeave a comment

A repost of a good idea for keeping acrylic paint moist. One caution, don’t keep too long or the paint/sponges will mildew.

I have not painted extensively with acrylics, but I have enough experience with them to know that they will dry out and become unusable faster than you can brush them on a craft project or canvas. A good way to counteract this problem is to use a moisture retaining palette. These work great, but as with all art supplies, they can be expensive. The solution: They are very easy to make with inexpensive household and yard sale items.

I found a Tupperware lunch meat tray for twenty-five cents at a yard sale. I bought a packet of large-sized sponges at the supermarket. As soon as I opened them, and while they still retained their slight moistness, I cut them in half lengthwise, and then into smaller pieces and fitted them to the tray. I filled the bottom of the tray with a small amount of water and then cut pieces of tracing paper to size using the lid as a template. Along with tracing paper I have used wax paper. I have read other artists and crafters use freezer paper with good results

At this point I placed the tracing paper on top of the sponges and lightly sprayed it with a coating of water. The tracing paper, or other suitable papers, acts like a wick and keeps the acrylics moist. To give myself even more time to work I also added a touch of acrylic extender to the paint before I began to stroke it onto the canvas.

This technique worked perfectly for me. The paint stayed moist, and when I was finished, I placed the lid on tightly and the next morning the paint was ready to be used once again.

For more information on how to set up your own moisture retaining palette for painting and crafting click here:

Moisture Retaining Palette

Painting and Projects – Big Huge Labs Color Generator

On By TimelessladyIn Painting, ProjectsLeave a comment

This is a great site and worth re-blogging for those who might not have seen what Big Huge Labs Color Generator can do for you.

This amazing photograph was taken by my nephew. What a great eye he has for color and composition. I hope to paint this one day. When I do I will use the newest tool I have found to come up with the proper colors to use in my artwork. Big Huge Labs Color Generator is a free site well worth joining. Creating a free account allows you to download photographs, push their easy to read “create” button, and immediately see a detailed color chart with html symbols included too. This is an invaluable tool for painters and crafters alike. Listed below are the names and html symbols for all the colors in the photograph above. What I couldn’t show is the color chart that was also included. Take a look. I’m sure you will enjoy experimenting with your own photographs.

These are the html colors Big Huge Labs gave me for the photograph above: #351b32 plum, #63825f axolotl, #8b8c9b amethyst smoke, #493145 loulou, #2c1229 blackcurrant, #3e6525 green house, #a0a8a8 hit grey, #91a595 pewter, #9dab9e robins egg blue, #506933 green leaf, #c8d2c5 sea mist, #627c58 axolotl, #625776 comet, #c2d0be paris white, #5e7c34 dingley

This is also a perfect site to use to compare the colors of an online purchase with what you already have in your house or closet.

Click here to visit the Big Huge Labs Color Generator.

Plants – Arugula

On By TimelessladyIn PlantsLeave a comment

Another rerun post, but worth blogging and reading again. Arugula is very easy to sprout. Seed packets usually contain hundreds, if not thousands, of seeds. Arugula will grow in a sunny windowsill or under lights.

Arugula is one of my favorite salad greens. It is also very easy to grow from seed. Sow close to the surface of your seed starting medium, water, cover with plastic, and in a few short days you will have arugula seedlings. When you thin overcrowded sprouts, the plantlets you clip away can be used in a salad or atop a sandwich as microgreens.

Arugula has very few calories and is full of good vitamins and minerals, being especially high in vitamin A and C. I harvested the arugula seen in the above photo yesterday. It has grown very productively under lights, and the small leaves made a great addition to my tuna fish sandwich. The peppery blast of the arugula added just the right touch of spice to the bland tuna.

Arugula also grows well in outdoor gardens during the cooler spring and autumn months. This terrific and healthy salad green is widely available in almost all supermarket produce sections. Enjoy.

Pressed Flowers – Creating a Flower Farm

On By TimelessladyIn Pressed Flowers3 Comments

If you are a pressed flower lover, and garden with posies intended to become subjects for your flower presses, consider creating a flower farm in an out of the way spot in your yard. A repeat blog post of a good idea.

I love my gardens, and I love pressing flowers, within that statement lies my dilemma. If I pick from my gardens too extensively, I lose the appeal of their mass of colors. I’ve learned over the years to grow the flowers I press in separate containers in an out-of-the-way place. When I grow my pressed flowers this way I can lift the containers onto my potting bench for easy picking, and my gardens don’t begin to look like lush foliage without bloom. The flowers planted in containers also gather less soil on their petals in rainstorms or heavy winds. I buy most of my containers at the dollar store and fill them with inexpensive soil. They do great and having them all in one area saves time too.

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Pleasures – Spearmint Tea

On By TimelessladyIn Pleasures1 Comment

I love Spearmint…the fragrance, the taste of the tea. What seems a bane to some gardeners: the invasive spreading of the plant, is to me a blessing. Here is a repeat of some of the reasons why I feel this way.

It’s true, if you don’t contain spearmint in some way it will spread everywhere. The fact is though, I am very happy mine has taken over portions of my yard andgarden. I love spearmint tea. Pick off a bit  of the stem with a few leaves intact, cover with boiling water, add a dab of honey, and you have a soothing, fragrant, delightful and vitamin packed cup of tea. I’m a cheerleader for spearmint in the garden: “Go, spearmint, go. Rah! Rah! Rah!”

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Problem-Solving – A Cure for Damping-Off Disease

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A repost of a terrific hint: How to Cure Damping-Off Disease

The fluffy white substance on the surface of the potting soil is a seed sprouter’s nightmare. Damping Off is lethal to newly sprouted seedlings. Since I am trying to be as organic as possible this year, I wanted a remedy that would not break my resolve so early in the season. I searched the web and found some odd fixes: lemon jello, ground up moss sprinkled on soil, cinnamon & sand. There were also two remedies I decided were the most logical for me to use. One idea was weak mixture of hydrogen peroxide and water, and the other was a weak solution of chamomile tea. I opted for the chamomile tea.

I went to my local grocery store and picked up a box of tea with ingredients of chamomile alone. There were many other mixes, some with lemon, which probably would also work, but I was taking no chances. When I arrived home I boiled water, steeped one bag in two cups, and let it cool down. I used an old hair spray bottle to treat the affected area. These bottles produce small droplets. A bottle with a heavier spray might beat the small seedlings into the soil, killing them even quicker than the damp-off disease.

Twelve hours later there is no sign of the damp off disease on the soil. To read more check out this forum on Gardenweb. Gardenweb Damping-Off Forum Responses.

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Projects and Planting – Rooting Plant Cuttings With Honey

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This really works! I have TOO MANY plants in every nook and cranny because of it. Happy Rooting! A repost of one of my most popular posts on Pinterest.

My Lemon Verbena plant is thriving, but it is in definite need of a trim. I want to grow several lemon verbena plants in my herb garden this year so today was the perfect day to take cuttings. In the past I have used rooting hormone on the stem ends of the cuttings, but this year I am aiming to go as natural and organic as possible. I have heard in the past that Honey is a natural rooting compound. I always have honey in my pantry so I pulled it out and gave it a try.

I followed the same protocol I use with rooting hormone. I punched out a drainage hole in 3 oz plastic cups and filled these with sterile soil. I watered the potting medium and created a hole with a plastic highlighter.

I dipped the lower inch and a half of the verbena cuttings into the honey and inserted them into the soil. I avoided brushing the sides of the planting hole to keep the honey intact on the stem end.

I gently firmed up the soil around the stem and then inserted the cup in a plastic bag and sealed it. The honey is anti-fungal and will create a seal on the cut end of the cutting and help retain moisture.

When I was finished I had six small pots. I used a recycled cookie tray to hold the six cuttings steady, and placed them under lights in my basement.

The lovely smelling leaves I stripped away were also put to good use. I simmered them in a pot of water and freshened up the house with a little extra moisture and lemon scent in the air.

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Pots & Pans – Banana Bread

On By TimelessladyIn Pots and Pans4 Comments

Did I mention in my first posting of this recipe that banana bread smells heavenly while baking? Yes, I see that I did…but it bears repeating, just as this recipe deserves a second time around on the blog.

Hmmm…What to do with overripe bananas?

Delicious. The aroma as it bakes is mouthwatering. An added bonus…it’s good for you.

 

Banana Nut Bread

 

3 Bananas, pureed or well mashed

2 eggs, lightly beaten

3/4 C sugar

2 C flour

1 tsp salt

1 tsp baking soda

1/2 C walnuts, chopped (optional)

 

Puree the bananas, add two lightly beaten eggs. Stir in sugar.

Sift flour with salt and baking soda.

Add to banana mixture. Mix until all ingredients are moistened. Do not over mix.

Pour into greased and floured bread pan.

Bake in a preheated 350 degree oven for 50 -60 minutes

Remove from pan after 15 minutes.

Cool…or if you can’t wait…eat it hot!!!

 

 

 

 

 

Pots & Pans – Quaker Oats Oatmeal Cookies

On By TimelessladyIn Pots and PansLeave a comment

I’ll be making these for my Christmas Cookie Tray.

I’ve loved Quaker Oats oatmeal all my life. I often stir up a batch of it in the morning, dollop it with butter, brown sugar and a teaspoon of Polaner All Fruit Jelly, and enjoy.

I also love Oatmeal Raisin Cookies. The recipe for these delicious treats can be found on the bottom of the box lid. They are very easy to make.

If you want to make the cookies and don’t have the box lid you can find the recipe here. Quaker Oats Vanishing Oatmeal Raisin Cookies

Pressed Flowers – Pressing with a Heated Book

On By TimelessladyIn Pressed Flowers1 Comment

I love pressing flowers, and I hope some readers will give pressing flowers with a heated book a try. This is definitely a how-to that needed to be reposted. I also am implementing plans to offer month-by-month flower pressing E-pamphlets next year. More information will be on the way soon.

In the northeast we have had a very mild winter. Many of the area wildflowers are beginning to bloom. In my pile of foliage and flowers are blossoms of Birds-eye Speedwell, Vinca, and Celandine. It’s time to begin restocking my pressed flower supply. I love using wildflowers, they are often small and airy, perfect for pressed flower compositions. One caution though when using wildflowers, be sure that you are not using a plant that is protected as threatened and endangered in your state. To see a listing of your State’s Protected Wildflowers check out this site: US Government list of Threatened and Endangered Plants.

I have found that the best way to retain the colors of most flowers and foliage is to flash press them in a microwave. I don’t use the expensive microwave presses; I have found the best way is to use an old book. The book must have very porous paper, it must not have gold or silver leafing on the spine or page edges, and a smaller book works better. Most of the books I use are from the 1930’s and 1940’s. You can find books of this age at yard sales and thrift stores. They are usually very inexpensive.

1. Separate your flowers into thinner petaled flowers and foliage, and thicker varieties.

3. Lay the blossoms and foliage on the page. These vincas have a thick stem that will not press well behind the open faced blooms. After I lay them out on the page I cut off that stem. For the side pressed blossoms, I leave the stem intact. I also include several buds of the flower.

4. Shut the book and rubber band the edges. For thin varieties of flowers and foliage I microwave between 15 and 30 seconds. This provides the heat that speeds up the drying process. The book should not be hot, only gently warm to the touch. For thicker varieties of flowers and foliage I heat for 30 – 60 seconds. As with anything microwave temperatures vary, you will have to experiment to see what works best for you. After pressing, clean out any residue left behind in your microwave by heating a cup of water with lemon or citrus peel, and then wiping away the moisture from the sides.

5. Don’t open the book, leave the rubber bands in place and put your book under a heavy weight.

6. Your flowers should be dried and ready to use within 3 – 7 days. To remove them from the pages of the book, gently slide a soft paint brush beneath the edges.

I use large books to store my pressed flowers. I place them on acid free paper and label the sides, leaving the edges hanging over the book pages about 1/2 inch. This helps me find exactly the type of flower I want when I am composing a picture.

The flowers and foliage are ready to use. In coming days and weeks I’ll give more tips on how I compose, glue and use my pressed flower projects.

Plants – Himalayan Blue Poppy

On By TimelessladyIn PlantsLeave a comment

poppy

Every year, usually during the first week of March, Longwood Gardens in Kennett Square, Pennsylvania, displays collections of Himalayan Blue Poppies. (Meconopsis betonicifolia ) These poppies are difficult to grow, but some instructions can be found here: How to grow Himalayan Blue Poppy . I love these flowers. They are truly sky blue with delicate and fragile petals. If you see them once they will be forever in your heart.

Problem-Solving – Mealy Bugs

On By TimelessladyIn Problem-SolvingLeave a comment

I have also treated scale using this method.

While watering my succulents I noticed the dreaded white fluff of a Mealy Bug. Oh no. I have had experience with these pests in the past and know they can become a full-blown infestation. I wasted no time in treating the infested plant.

I like to use organic products and things I already have around the house. For Organic Mealy Bug Treatment Isopropyl Rubbing Alcohol is a good choice. Using a Q-tip I touched the saturated tip to the back of the mealy bug. As I checked the plant I saw a few more of his family residing along the stems and treated them too. Further down there were more, oh no, it was beginning to look like an infestation, time for more drastic measures. I filled an atomizer with some of the alcohol and sprayed the entire plant. I left it on for a few moments and then washed all the foliage in tepid water. Most organic pest control sites recommend watering the alcohol down first, but for a hardy succulent, straight out the bottle did no harm. If I was treating one of my african violets I would definitely water the solution down before using.

I knew I had to check all the plants that were in the same room with the infested succulent, and sure enough, on one coleus I found the beginnings of more mealy bugs. Hopefully the intervention with rubbing alcohol has eradicated the problem.